Crispy Veal Sweetbreads

quince bacon marmalade

Acciughe al Verde

Ligurian anchovies, salsa verde, lemon butter, hazelnuts, flatbread

Agnolotti

beef, parmesan, sage butter

Tajarin

lamb ragu, black pepper ricotta, pistachios, mint

Risotto

apples, caramelized onions, chanterelles, robiola

Pate de Fegato

duck fat english muffin bread, chicken liver mousse,

fried egg, bacon

Tonnato Salad

watercress, roasted red pepper, salted almonds

Hearst Ranch Beef Carne Cruda

cavalo nero, parmesan, lemon aioli, crispy shallots

Grilled Quail

'fried' riso venere, vincotto glaze, watercress & orange salad

Insalata

escarole, red onion, hazelnuts, pecorino, lemon, olive oil

Gnocchi

Castelrosso cream sauce, brown butter pears, chives

Arugala & Black Figs

Podda Classico, prosciutto di San Daniele,

sunflower seeds, fig vinaigrette